Jennifer on January 19th, 2012

Well, after my last post I went on a search to find brands of italian sausage that would be lower in sodium.  I found a link for instructions on how to make homemade italian sausage.  It looks pretty easy, in fact, FUN!  I think I might try it.  If you’re interested, give it a try:  [...]

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Jennifer on January 5th, 2012

I have an easy three-ingredient recipe for you for a tasty entree that is easy to prepare and provides a good amount of protein:
10 ounces of canned tuna packed in water
1/2 cup bread crumbs
1/2 cup egg substitute (or two eggs)
Mix all ingredients and then form into patties.  Spray a medium heat griddle or frying pan [...]

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Jennifer on June 10th, 2011

Over the winter I consumed a lot of soup, not only for the lower calorie alternative to other choices but to help me stay warm too!  One thing I tried to do is exchange some of the sodium-packed canned varieties with healthier alternatives that still had a great flavor.  One thing I found was a [...]

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Jennifer on February 16th, 2011

A few days ago, Zoe posted a comment that helped me get past the feelings I was having after hosting the Superbowl party at my house.  She also mentioned “white chili” and how it was a nice variation on traditional chili.  I couldn’t agree more!  She provided this recipe for white chili from the allrecipes.com [...]

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Jennifer on February 9th, 2011

I tried something new when it comes to making chili.  The taste was good, yet still not as good as I’d like.  It’s easy, though, so if you’re looking for a quick chili, try this one:

1 lb ground beef
2 sausage patties
1 can chili beans
15 oz tomato puree
2 small cans of V8 juice
1 packet of chili [...]

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Jennifer on January 10th, 2011

It’s supposed to snow here again today. I’ve actually had a few-day reprieve from the blustery stuff, so I guess I can’t complain. Well, actually I can, so I think I will! I’m still so cold all the time. I was just telling another blog friend yesterday that I’m considering taking [...]

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Jennifer on November 23rd, 2010

I’m not a huge fan of mayo, but you don’t have to use a lot to make this turn out great!  I needed some recipe ideas for leftover chicken breast and found one that uses taco seasoning — which appeals to my kids.
All you do is mix 1/2 cup light mayo with 1 tablespoon of [...]

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Jennifer on March 7th, 2010

My husband pointed out a recipe in last week’s paper to me and asked if I would try it. It was for minestrone soup. I love minestrone soup, especially the stuff at my favorite restaurant, Mama Mia’s. The Olive Garden minestrone isn’t bad either.
Anyway, the recipe did not include nutritional [...]

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Jennifer on January 31st, 2010

I’ve looked all over the basement for the hot air popper I used to have in college, but could not find it. I like microwave popcorn, but I remember trying actually popping kernels of corn in a brown paper bag in the past and decided to try it again. The kids got a [...]

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Jennifer on January 9th, 2010

I recently was watching a video that included a recipe for chicken tortilla soup. Thinking that it sounded really good and knowing how low-calorie soups are good for those counting calories, I decided to try something that resembled it. I did stray from the actual ingredients a bit, adding more things than what [...]

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